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Yum, Yum, Yum! A Taste of the Cajun and Creole Cooking of Louisiana (1990)

4.3 /9
Ngolo | | 31 mphindi |

Les Blank marries his passion for spicy, down home food and his love for Cajuns and Creoles in this mouth-watering, exploration of the cooking, and other enthusiasms, of French-speaking Louisiana. Features tangy music, and food by Marc Savoy, Paul Prudhomme, and other greats.

Mtundu:

Osewera: ,

Ogwira ntchito: ,

Subtitle: English France Germany Spain Dutch Korea Japan ETC.

Tulutsani: Sep 08, 1990

Kutchuka: 0.664

Chilankhulo: English

Situdiyo:

Dziko: United States of America